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There is nothing worse than not being able to fire up the Big Green Egg due to the electric starter failing, running out of fire starters or your torch failing prior to starting up a cook. Here it will be discussed how you can still get that amazing dinner done without the Big Green Egg …

Read More about How to Light The Big Green Egg Without The Electric Starter? (4 Ways)

Of course you can freeze pulled pork for a meal at a later date. The tricky part is being able to reheat the pulled pork without it losing its tenderness all while preventing it from being dry. When slow cooked or smoked on a smoker, the pulled pork will literally melt in your mouth. Prior …

Read More about Can You Freeze Pulled Pork? (Tips & Tricks for Keeping It Moist)

First we need to determine if The Big Green Eggs gasket needs to be replaced. Once it is determined that The Big Green Egg needs a new gasket we can follow the steps below to successfully install a new Rutland gasket on The Big Green Egg. Does your Big Green Egg Gasket Need to be …

Read More about How to Replace The Big Green Egg Gasket W/ Rutland Gasket?

There is nothing more frustrating than going to cook a hot pizza or sear a steak and not being able to get your Big Green Egg (or Kamado Joe) up to temperature. This is especially true if you have company over!  How to get The Big Green Egg Hotter? The biggest culprit in only getting …

Read More about How to Get Big Green Egg Hotter (7 Ways to Reach Above 600 Degrees)

When cooking on the Big Green Egg, outside of the seasoning or marinade, time and temperature is basically the key to any successful cook. The Big Green Egg Vent Settings are what’s needed to dial the Big Green Egg into the perfect temperature you are looking to cook at. The BGE is also extremely good …

Read More about Big Green Egg Vent Settings (The Function of the Top and Bottom Vents)