Chicago Style Deep Dish

Big Green Egg

Kamado

Homemade Dough

Homemade Sauce

Chicago Style Deep Dish Pizza on the Big Green Egg

Cooked on the BGE

BGE

Chicago Style Pizza Dough

This dough is a nice buttery dough that is made of of corn meal, warm water, flour, salt, sugar yeast and of course, butter.

Pizza Dough

Pizza Sauce

Pizza Sauce

Homemade

Pizza Sauce

The homemade Chicago style deep dish sauce is a nice blend of red onion, tomato sauce, crushed tomato, dried basil & oregano, minced garlic and a touch of sugar.

Assemble the Deep Dish Pizza

Put in all your favorite pizza toppings, cover with the sauce and follow it up with your favorite cheese to top this awesome Chicago style deep dish off.

Deep Dish

Cooked on the Big Green Egg over indirect heat with the plate setter installed with the feet facing upward.

425f for 40 Mins

425f for 40 Mins

425f for 40 Mins

BGE

Deep Dish Chicago style Pizza on the Big Green Egg

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