Using brown sugar for rubbing into meat can make for a flavorsome dish but lots of people find that the brown sugar they have at home has become moist and has stuck together into clumps. This condition is not ideal for using as a rub and this is when you’ll need to dry it out….
When it comes time to serve up your pulled pork at the dinner table, the worst thing that could possibly happen is that the guests realize that the pulled pork is no longer a succulent dish, but that it has dried out to become a shadow of itself. Nobody really wants this to happen. Unfortunately,…
When it comes to smoking meat, there’s a lot that you have to pay attention to and make sure of. From making sure that the temperature is exactly what it’s supposed to be to making sure that you are using the right wood to get the flavor you want, it can be easy to mess…
For the perfect smoky flavor when grilling or smoking meat, the choice between wood pellets and chips can make all the difference. Though they seem similar, their size, burn rate, flavor, and versatility set them apart. In this post, I compare wood pellets vs. wood chips to help you decide which is best for your…
To make sure that ribs turn out perfect, you often have to grill them for a fair bit. Depending on the temperature outside, this can end up drying out the ribs pretty quickly. No matter how perfectly you grilled the ribs, if they end up being dry, they aren’t going to be that good to…
For many of us, part of the appeal of owning a home is having a nice backyard for our children and pets to play. It provides us with a perfect space to spend some quality family time during the evenings and weekends. However, it doesn’t come without risks. Just like there are hidden hazards within…
When it comes to the English language, many people know that there are a lot of words that can be used interchangeably. For instance, many people use the words “grilling” and “roasting” in very similar contexts, and it can be easy to get the wrong idea that these two words are interchangeable. In fact, at…
Nobody wants to arrive at their holiday destination, only to realize that the brisket that you worked so hard on cooking has gotten cold on the drive over. This can leave you feeling at a loss as to what you should do, as microwaving it or putting it back into the oven is one of…
There are a lot of recipes out there that you can interchange certain ingredients, as long as you know what you are doing. However, this takes a lot of time to perfect, and you have to make sure that you are substituting foods that can be replaced. Unfortunately, there are times when people confuse two…
I find that most people don’t even know what a beef back rib or Dino beef bone is let alone how to smoke or cook them. To best clear the air the easiest way to describe a beef back rib is to think of it almost as a baby back rib but the meat is…