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What Charcoal Is Best for Your Big Green Egg?

“Grilling means good times, good friends, and hopefully, great food” — Bobby Flay Grilling is nothing short of an art, but you’re allowed to eat your masterpiece. For grilling to deserve being called an art, it needs to be done perfectly. It’s not just about throwing a piece of meat on the grid and letting …

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Big Green Egg vs. Weber (The Key Differences to Consider)

There is no doubt that Big Green Eggs and Webers are excellent products. If you find yourself having to choose between the two, you won’t be disappointed no matter which one you decide to get. These two outdoor cooking systems are quite distinct in their appeal, so let’s see which one you should get; an …

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What Is a Big Green Egg? (And Is It Right for You?)

You have probably heard about the new outdoor cooking phenomenon with the peculiar name and wondered what it is all about. We have put together a handy fact sheet of everything you need to know about The Big Green Egg and are confident that it will soon be added to your wish list. The Big …

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When to Replace the Gasket on Your Big Green Egg

Your Big Green Egg is likely a staple product in your cooking routine. It is a great appliance that makes for precise cooking and restaurant-quality food from home. One of the main benefits of using a Big Green Egg for cooking is the adjustable heat setting that gives you exactly what you need for almost …

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How Accurate is the Big Green Egg Thermometer?

If you’re a fan of barbecuing, then you’ve probably heard of the Big Green Egg. This ceramic grill is becoming more and more popular every day, and for good reason – it cooks meat perfectly every time. One of the features that makes the Big Green Egg so great is its built-in thermometer. But how …

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Do You Need to Season a Big Green Egg Pizza Stone?

Making your own pizza from home is both fun and delicious. You can customize the pie with all your favorite toppings, and incorporating a pizza stone into the process gives the pizza a restaurant-quality bake. A pizza stone works so well because it heats the pizza the same way that a brick oven can. Not …

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