Regardless of the grill type you possess, facing issues is unavoidable. In this section of my website, I’ll explore challenges I’ve personally confronted, providing insights, tips, and tricks not only on maintaining a Big Green Egg or Blackstone Griddle but also on caring for any other grill that may be situated on your back porch. For instance, I’ll discuss topics like replacing the band & hinge on the Big Green Egg or converting a Blackstone Griddle from propane to natural gas (both with videos).
We can all agree that salt is the go-to seasoning for a piece of burger or steak on a grill. While it does its job of bringing out the flavor of meat well, spice rubs can take your grilling game to the next level. When it comes to smoking, though, spice rubs become a must….
Are you a fan of smoked nuts? Well, who isn’t? Smoked seeds and nuts are irresistible. Every handful ensures a satisfying crunch infused with the fantastic flavor of smokiness and spices. Luckily, you can prepare such a delectable snack from the comfort of your backyard. For all this, you only need a grill and a…
For all the carnivores out there who enjoy a juicy rack of ribs, grilling season is the actual “most wonderful time of the year.” As the sun becomes warmer, they get the urge to dust off their grills and start planning for the next outdoor feast. Yet, what about those who are new to barbecuing?…
Novice grilling enthusiasts might not know it yet, but there’s a secret to taking your backyard barbecues from ordinary to extraordinary. It’s the addition of the game-changer guava wood. It adds a hint of sweetness and a fruity taste to your Hawaiian grills. Furthermore, it gives it an authentic tropical twist like no other. Today,…
Unsure of whether to use a griddle or a grill for your next outdoor barbeque? There are dozens of foods you can cook on both a griddle and a grill, but some taste better depending on the cooking method. This article breaks down the difference between grills and griddles to help you decide which one…
As summer approaches, it’s time to whip out the grill! However, you don’t have to serve the same typical proteins as everyone else. Instead, you can take your barbecuing game to the next level by adding unique dishes, such as leg of lamb or vegan skewers. So, keep reading to learn the art of grilling…
I don’t think any vacation is complete without a hearty outdoor barbeque. Whenever I’m on a trip with my family, I always make sure to pack my trusty grilling kit so I can fire up a delicious meal for them to enjoy after a day of having fun. If you want to do the same,…
Who said you need to tuck away your grill during winter? Cold weather calls for hot and hearty meat cuts fresh off the grill! There are a couple of rules you need to be aware of before firing up the grill in winter, though. Otherwise, the cool weather will completely ruin your grilling experience. Keep…
For many people, not having meat at a barbecue is beyond comprehension. They’re basically synonyms. What if I told you that plant-based BBQ can be just as mouthwatering? Yes, you read that right. Nowadays, there are more plant-based options for grilling than you think. With a bit of creativity, the possibilities can be endless. In…
Nothing compares to the taste of grilled food on a summer afternoon. With the addition of delicious sauces, the experience becomes even more sensational. While there’s nothing wrong with sticking to your good old BBQ sauce, why not spice things up with other varieties of sauces? In today’s article, you’ll learn more unconventional ingredients for…