Regardless of the grill type you possess, facing issues is unavoidable. In this section of my website, I’ll explore challenges I’ve personally confronted, providing insights, tips, and tricks not only on maintaining a Big Green Egg or Blackstone Griddle but also on caring for any other grill that may be situated on your back porch. For instance, I’ll discuss topics like replacing the band & hinge on the Big Green Egg or converting a Blackstone Griddle from propane to natural gas (both with videos).
Have you ever wondered how experienced pitmasters achieve that seemingly perfect balance of smoky flavor, fall-off-the-bone tenderness, and juiciness in their low and slow-cooked meats? There’s a lot that goes into low and slow cooking than you think. This article breaks down everything you need to know about low and slow cooking so you can…
Just because you live in an apartment doesn’t mean you can’t enjoy a good homemade barbeque. This article discusses everything you need to know about apartment grilling so you can safely and lawfully grill on your balcony or patio. Can I Grill In My Apartment? It depends on where you live. Some states allow grilling…
Deciding whether to buy a Big Green Egg or a Blackstone Griddle? Both are excellent outdoor cooking appliances that excel in different areas. Let’s take a look at each of their strengths to help you pick the outdoor cooker that best fits your needs. Blackstone Griddle: A Brief Overview Founded in 2008, Blackstone was one…
Whether you’re hosting a dinner party or looking for sophisticated dinner ideas, grilled fish is the holy grail of simple, yet mouthwatering dinners. Regardless of the fish variation you have, you can make an impressive dish. It all comes down to marinating the fish and pairing it with the right side. So, here are some…
I pride myself in keeping my grilling space fairly organized, but there are times where I’d misplace my spatula and spend a good amount of time searching when it’s time to flip those burgers. If you’re the same, this article is here to help you streamline your grilling setup with practical and creative storage solutions….
Charcoal first comes to mind as a primary fuel for griddling, but what if your food requires precise temperature control or a quicker setup time? Here are other types of fuel sources available for various cooking results: Charcoal Charcoal imparts that signature deep, smoky flavor that many griddle masters swear by. It burns hot for…
While I’m a firm believer in letting meat shine on its own, there’s no denying that a well-crafted spice rub can elevate your grill to new heights. In this article, I’ll share some of my favorite BBQ spice rubs, as well as useful tips for creating a unique one of your own! Tips for Creating…
You’re likely familiar with hot smoking, but did you know there are several other smoking techniques that can take your food game to the next level? I’ll discuss five of the most common and popular smoking methods to enhance the flavors of your dish. Each technique has its own process and method of preparation. 1…
Why spend big bucks on a fancy smoke infuser when you can make your own using stuff destined for the bin? That’s right! You can upcycle everyday items to take your grilling game to the next level. I’m eyeing that tin can of coconut cream, tomato sauce, or evaporated milk in your recyclables. Today, I’ll…
So you’ve got your hands on a brand new charcoal cooker, and you’re itching to fire it up. You’ve got your meat, chicken, and fish all seasoned and ready to go, and dozens of guests to feed. There’s just one problem: you’re new to controlling the temperature with charcoal. If that sounds like you, you’re…