Skip to Content

Smoked buffalo chicken dip is a deliciously easy dip to make on the Big Green Egg. One recommendation would be to ensure you have a cast iron skillet to cook it in. Not only will the cast iron skillet cook it nice and evenly but it will also keep the dip hot longer while you …

Read More about Smoked Buffalo Chicken Dip on the Big Green Egg (Or Kamado Joe)

These smoked taco pinwheels are an excellent appetizer for any event, especially something like a football gathering. They are super easy to make and turn out delicious every time! Smoked Taco Pinwheel Ingredients 1 lb – Ground Beef 1 can – Pillsbury Pizza Crust 1 pkt – Taco Seasoning Mix 1 – Water (follow taco …

Read More about Smoked Taco Pinwheel on the Big Green Egg (Or Kamado Joe)

This smoked over the top chili on the Big Green Egg is an easy cook from a classic family chili recipe. You just can’t go wrong with smoked over the top chili on a cool fall afternoon or on a cold winter day! This recipe will for surely warm you up but it isn’t too …

Read More about Smoked over the Top Chili on the Big Green Egg (Or Kamado Joe)

While ABT is an acronym for many things like the stock ticker for Abbott Laboratories, American Ballet Theatre, Army Basic Training, Arizona Broadway Theatre in the culinary world it is short for a mouth watering bacon wrapped jalepeno and whatever you’d like (sausage) popper. Of all possible things, ABT is short for Atomic Buffalo Turds! …

Read More about Unleash the Flavor of Atomic Buffalo Turds in Your Kitchen

This Big Green Egg Vertical Turkey Roaster will produce one of the juiciest turkeys you have ever tried! It will work on any kamado style grills ranging from MD – 2XL Big Green Eggs, and it will also hold chickens. The vertical turkey roaster will hold the turkey upright during the cooking process which will …

Read More about Big Green Egg Vertical Turkey Roaster (Kamado)

While cooking a beer can chicken on the Big Green Egg it always turns out super moist and delicious but it isn’t the only way to prepare a good chicken. I also recommend trying to smoke a well rubbed spatchcock chicken. Back in the old days cooking a chicken or fowl started out with killing …

Read More about What Is Spatchcock Chicken? (And How to Cook It)

Smoked Mini Cheddar Meatloaves on the Big Green Egg is a deliciously easy cook to make. It has been a family favorite around my house for many years. It’s an excellent re-invented meatloaf that you must put on your list of things to try. One item that I highly recommend picking up as a Big …

Read More about Smoked Mini Cheddar Meatloaves on the Big Green Egg

This recipe is a must try because it is absolutely loaded with tropical flavors. The chicken is marinated for a few hours, grilled and then topped with a tropical style salsa which delivers an excellent flavor. This original recipe was found at the Big Green Egg site and created by Chef Lee Ann Whippen in …

Read More about Smoked Island Style Chicken on the Big Green Egg (Kamado)