Those familiar with my culinary interests know about my passion for cooking. One grill that is right up there with the Big Green Egg, is the Blackstone Griddle. Its impressive versatility allows it to handle a wide variety of dishes. In this compilation, I’m excited to share some of my favorite recipes, including Carrabba’s Style Chicken Marsala, Fiesta Lime Chicken, Korean Ground Beef Rice Bowl, Philly Cheese Steaks, Bourbon Chicken & Rice, Pesto Tortellini w/ Kielbasa Sausage, Cilantro Chicken Street Tacos, and so much more all prepared using the Blackstone Griddle. Additionally, I’ll be offering valuable insights, tips, and tricks, along with instruction on how to convert a Blackstone from propane to natural gas (including video).
If you love Applebee’s Fiesta Lime Chicken then you are going to love bringing it home to your Blackstone Griddle with this delicious recipe! The chicken marinade is the perfect blend of Worcestershire & Soy sauce, lime juice and cumin which is topped with a delicious blend of sour cream, ranch, lime juice, salsa, garlic…
My family absolutely loves these spicy breaded fried green beans straight out of a deep fryer in which I wanted to take the recipe on the road for camping in which I cooked them on the Blackstone Griddle. They don’t stay together quite as well but the end result is still so good it is…
This is a delicious Korean style dish that is super quick and easy to make, especially on the Blackstone Griddle! I originally learned how to cook this awesome dish from Chungah in which I’ve modified it to be cooked on the Blackstone Griddle. Korean Ground Beef Rice Bowl Ingredients 1/4 Cup – Light Brown Sugar…
New to the Blackstone Griddle or looking for something different to try? Look no further, this Teriyaki Chicken Stir Fry will surely have the family coming back for seconds. Plus it comes with this awesome homemade Teriyaki sauce which couples perfectly with this stir fry recipe on the Blackstone Griddle! The teriyaki sauce has the…
While any teriyaki sauce off the shelf will work always work, I love making my own spices. If you have the time give the following a try! This teriyaki sauce has the perfect amount of spice from the crushed red pepper but comes back with a little sweetness from the delicious honey. It’s also super…